Calle 23 Criollo is a high-end tequila from award-winning Master Distiller Sophie Decobecq. Her scientific background in biochemistry and engineering, combined with research into fermentation and visits to tequila distilleries, contributes to the premium tequila experience. Tequilana Weber, but wild, Criollo grown on the hillsides, where the slopes are steep, the agaves criollos grow wild "in nature's hands". Here, the plants depend on rainwater and ripen more slowly, producing a smaller but richer piña. Distilled for a distinctive, bold, and sweeter flavor. Best sipped neat or on the rocks.
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