The Islay barley series has always been a mission. For many years now, Bruichladdie has sought to showcase the phenomenon of “terroir” in single malt whisky – the belief that soil, climate, micro-climate, geographic orientation, natural influences and local weather systems will influence the quality and flavor profile of the spirit, making it a unique expression of ‘place’. Bruichladdich Islay barley is distilled from barley grown on six western and central Islay farms.
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